We make a lot of fuss over heirloom peach varieties that date back to the 1960s and tomatoes that go back as far as the 1930s. But did you know that the Bartlett pear, that standard grocery store ...

For the vinaigrette: Pre-heat the oven to 350 degrees. Spread the walnuts onto a lined baking sheet and roast for 5 to 10 minutes until fragrant but not burnt. Transfer all but 2 tablespoons of the ...

Peak pear season in the Pacific Northwest begins in August and ends by October. During the months that fresh local pears are not available, canned pears are a great option and ready to use anytime!