Erin is a co-host of "The 4" on WCCO and a two-time Emmy Award-winning reporter passionate about experiential storytelling and taking viewers on an adventure - be it inside a bear den, at the bottom ...

The Hmong people have been in Minnesota since 1975. The food that the prodigious farming community grows has been all over the Minnesota State Fairgrounds for decades — but always served in someone ...

Hmong cuisine is slowly getting attention beyond its immigrant roots. Once mostly confined to home kitchens and community gatherings, it’s now stepping into the American culinary spotlight - ...

Your donation today will help MinnPost continue to report on the news you need. Back in May, I had the great pleasure of attending a pop-up event at Union Hmong Kitchen hosted by Celebrate Hmong and ...

Chef Vang shares Hmong heritage through food in Minneapolis. Chef Yia Vang uses food as a catalyst for storytelling and firmly believes that every dish has a narrative. Yia fuses local Minnesotan ...

Add Yahoo as a preferred source to see more of our stories on Google. Union Hmong Kitchen made its Minnesota State Fair debut, becoming the first Hmong food vendor at the event in its 160-plus year ...

St. Paul, Minnesota, is home to the nation’s largest population of Hmong, an Indigenous people from Southeast Asia. After the Vietnam War, thousands of Hmong refugees ended up in the Upper Midwest and ...

St. Paul, Minnesota, is home to the nation’s largest population of Hmong, an Indigenous people from Southeast Asia. After the Vietnam War, thousands of Hmong refugees ended up in the Upper Midwest and ...

I’m pleased to showcase another new global food offering in the Grand Valley, this one featuring Hmong food and the talented cook, Mee Lor. Lor is the owner of Mee Hmong Cuisine food truck in Palisade ...

Special to the SentinelI’m pleased to showcase another new global food offering in the Grand Valley, this one featuring Hmong food and the talented cook, Mee Lor. Lor is the owner of Mee Hmong Cuisine ...