In last week’s two-part interview with Philippe Ruiz, executive chef of the Biltmore’s Palme d’Or and all around nice guy, the James Beard Award nominee described his food as “simple, classic/modern, ...

Cooking filet mignon is easier than you think. The first step of how to cook filet mignon: Put the slow cooker and stew pot away. The best method for cooking filet mignon is to cook it quickly over ...