When I first packed my bags and moved to Florence, Italy, five years ago, I came as a culinary student ready to learn just about everything in Italian cuisine, from tiramisu to tortellini. However, it ...

A native New Yorker of Mexican heritage, Diana Perez has spent the last 17 years working across the culinary media landscape. A graduate of Syracuse University (cum laude), Diana first worked in ...

Add Yahoo as a preferred source to see more of our stories on Google. When I first packed my bags and moved to Florence, Italy, five years ago, I came as a culinary student ready to learn just about ...

Add Yahoo as a preferred source to see more of our stories on Google. Freshly made or from a box, pasta can be one of the easiest — and most beloved — dishes to prepare. There are countless pasta ...

We may receive a commission on purchases made from links. Now, you could just buy a box of penne pasta, use it for all sorts of quick-fix dinner needs and call it a day. But give this a thought: Penne ...

Pasta salad is the consummate summer picnic MVP, and there are a ton of different ways to make it. After all, a pasta salad only really needs to include pasta and some type of dressing. Beyond that, ...

Is it confusing trying to pick the right type of pasta for your dish from a wall of different pasta shapes at the grocery store? The average American consumes approximately 20 lbs. of pasta annually.