Caitlin Havener on MSN

5 easy techniques for steam-cooking vegetables to retain nutrients

If you've ever tipped a pot of water down the drain after boiling broccoli, you've quite literally poured your vitamins away. It sounds a little dramatic, but it's true. The way we cook our vegetables ...

We Tested 4 Ways to Cook Whole Artichokes — And We’ll Stick with the Most Classic Method

Creating steam is the best way to cook whole artichokes so the hearts and leaves are evenly tender. There are many ways to ...

We Tested 2 Ways to Cook Rice. This One Delivered Fluffier, More Separate Grains

If you grew up cooking rice in a rice cooker or by on the stovetop using the absorption method's ideal water-to-rice ratio, ...

Dr. Maya Rosman explains: This is the best cooking method

In the East it is used daily, but in our region it seems it is not popular enough. So what is so healthy about the steaming ...
Hanna Melea Seneres on MSN

What makes Chinese steamed chicken so flavorful every time

This easy Chinese steamed chicken recipe delivers tender, juicy results with simple ingredients and classic flavors. The ...
Eater

Steamers Are the Easy, Healthy Cooking Hack We Should Be Using More Often

Stephanie Ganz is a writer and recipe developer whose work has appeared in BUST, Bon Appétit, The Kitchn, and Epicurious. She’s the author of the Substack newsletter But Wait, There’s More. Sometimes ...