Needing only a few ingredients and usually less than an hour's time, these rich, velvety, creamy pasta recipes are reliably delicious, easy, and quick. Molly McArdle is Food & Wine's Updates Editor.

Chef Robbie Felice and cookbook author Meryl Feinstein share top pasta tricks. Flour and water is the simplified, two-ingredient base for one of the world's most beloved foods: pasta. Pasta-making ...

What's better than a pasta dish? A basic recipe from Italian cuisine. Cooking your pasta is not always an easy task: the ...

Italian pasta company Barilla is on a mission to make the widely-loved comfort food be a little more sustainable in the kitchen, with a brand new device that reduces active cooking time and saves ...

Broccolini and cannellini beans boost the overall fiber, which works to lower the glycemic impact of your meal. That means carbohydrates are digested more slowly and your blood sugar stays steadier. 1 ...