From pubs to casual eateries, here are the best restaurant chains for crispy, fan-favorite fish and chips.

The Marine Conservation Society (MCS) has, for the first time, taken all cod caught in UK waters off the menu of its Good Fish Guide – the country’s definitive guide to which fish can and can’t be ...

"When I asked [the FFAW] why wasn't this taken to the membership, the fishers … basically we were told they can't put it out to the membership because they know the membership d ...

Masse’s says they’re seeing costs jump week-to-week as the cost of diesel surges.

Fishing report compiled by California Outdoors Hall of Fame member Dave Hurley and edited by Roger George, who guides in the ...

In areas of the river between the Belleville Lock, located 204 miles downstream from the river's origins in Pittsburgh, to ...

From nostalgic fish-and-chips chains of the 1960s to today’s upscale seafood houses, fried fish has held a special place in America’s dining culture. Chains like McCormick & Schmick’s, Captain D’s, ...

Fisheries and Oceans Canada is defending its decision to allow offshore factory freezer trawlers to catch northern shrimp this spring, even though its own scientists say the stock is vulnerable to ...

Members of the House of Assembly have unanimously supported a member statement by Fogo Island-Cape Freels MHA Jim McKenna ...

Some Washington afternoons are made for old-school fish and chips served right on the water with salty views and classic ...