Josh New on Instagram: "Potato bread OG creator: @shufofood Freeze two potatoes Defrost in a bowl of water Squeeze all the water out by hand Peel the skin Filet it Season it Bake it It turns into a bread-like texture. * Temp: 375°F (190°C) * Time: 25–35 minutes Pro tip:�If you want a chewier “bread,” lower to 350°F for 35 minutes.�If you want a crispier, toast-like texture, bump to 400°F for 20–25 minutes."

Some new music, some well-known classics, and some great audiences! It's been an exciting start to our shows with @Madness this past week, and a treat to play a few bits of Trixies for you. #squeeze #ontour #madness #livemusic

Has it only been a week since our last show of 2025 at the O2? Thanks again to @Madness for having us, and all of YOU for packing out the halls every night for our set. We can't wait to come back to headline in 2026! (With thanks to Andy C for the timelapse) #squeeze #ontour #livemusic #timelapse #madness