Sweet dreams 🌙✨ Our friend Chikz Patisserie is sharing the step-by-step process of making this adorable cake topper using Cake Dutchess Modelling paste. All supplies available a tThe Cake Decorating Co 👉 https://bit.ly/3QGOU2i | The Cake Decorating Company

Turning Zootopia Judy Hopps into a cake. I had so much fun trying to learn some new cake decorating techniques with this one. I still haven’t let anyone cut into her 🤣😳 🐰 the cake is inside her skirt and her body is made from edible modelling paste | Zoe's Fancy Cakes

Realistic Ribeye Steak Cake using Callebaut Chocolate and all the tools/ products from The Cake Decorating Company➡️➡️ linktree bio ➡️ store ➡️ steak cake (link in the comments) Ganache 3:1 ratio eg 300g callebaut chocolate to 100g double cream Modelling Chocolate 2:1 ratio eg 200g callebaut white chocolate to 100g corn syrup Melt the choc then add in the syrup stir and cover with cling film. I then knead in half the amount of syrup eg 50g of modelling to form a perfect paste. Cake Decorating Co