🌿✨ Preserving Basil the Easy Way! ✨🌿 One of my favorite (and easiest!) ways to preserve basil is by making olive oil basil cubes. Here’s how I do it: 1️⃣ Harvest fresh basil and chop it up - either by hand or with a food processor. 2️⃣ Place the chopped basil into ice cube trays. 3️⃣ Pour olive oil over the basil, filling each cube. 4️⃣ Pop the tray into the freezer for a few hours. Once frozen, just pop the cubes out and store them in a freezer-safe bag. Now you’ve got ready-to-use basil cube

Preserving Basil: A Step-by-Step Guide

🌿 Keep your basil fresh for up to 14 days with this easy storage tip! 🌿 Here’s how: Pull the basil leaves off the stems. Rinse the leaves thoroughly with water. Dry the leaves using a salad spinner or a fresh tea towel. Wrap the dried basil leaves in paper towels. Place the wrapped leaves in a ziplock bag, making sure to get all the air out. Store it in the fridge, and enjoy fresh basil for up to two weeks! 🌿✨ #FreshBasil #KitchenHacks #FoodStorageTips #HealthyEating #MyBizzyKitchen | My Bizz