HOMEMADE FIG JAM RECIPE -(NO PECTIN, LOW SUGAR) This is classic fig jam without pectin or artificial flavorings just like our moms and grandmas used to make. A great way to save figs when they are in abundance. Perfect for breakfast over toast but also in tarts and cakes, as well as in some savory meat dishes. | Veena Azmanov

Making Fig Preserves How far north can a fig tree survive. I’m trying to see. If you have one in the north , tell us how you protect it from the cold. Thanks. | Cooking with Brenda Gantt